Korean Street Toast

This recipe for a Korean sandwich that is served at street markets has piqued my interest for years, and I’ve been looking forward to trying it out. Does the sandwich contain ketchup, mayonnaise, and jelly? I was prepared to give this unique flavor combination a shot despite the fact that it sounded so bizarre. Gilgeori Toast is a Korean sandwich that is a combination of a salty and sweet egg sandwich. It is typically sold at street markets and is …

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Baked Ham with Brown Sugar

Introduction: This classic baked ham is welcome on any holiday table, from Easter to Christmas. Classic baked ham with brown sugar glaze is welcome on any table, from Christmas to Easter, family dinner to New Year’s Day. This recipe technique calls for a low, moist bake. Then, just before the ham is finished, the glaze is applied, and the ham is baked at a high temperature. This results in tender, moist ham with a caramelized, sweetened edge that crisps up beautifully. Learn …

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Egg-drop pea macaroni soup

The affection that Hetty Lui McKinnon has for macaroni soup is tremendous. It is a recipe that evokes memories, a memory of her mother’s dedication to preparing big breakfasts each morning and the speedy lunches that they would eat when it was just the two of them at home. Her mother’s recipe served as the source of inspiration for this version; however, McKinnon’s version incorporates egg drop, which not only makes the soup more thick but also contributes to a …

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